What can we learn from 'Magic Cake'?

A recipe by The Petite Cook recently made the headlines, because this ‘magic cake’ was made without milk, eggs or butter – perfect to bake at home during the current restrictions.  The recipe went viral far beyond the vegan-sphere, so David asks what can we learn from vegan products that don’t market themselves as vegan. If we accidentally-on-purpose forget to mention that our products are vegan, can we reach a wider, different marketplace?

Do you market your product without mentioning it is vegan?
Or have you downloaded the recipe and made the Magic Cake yourself?!
Let us know in the comments below:

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