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Behind the Scenes with Gwafuvegan

Ngwafu Tansie chose the lockdown as the perfect time to launch her own vegan food delivery business in Manchester. Bringing together influences from Cameroon and the UK, Ngwafu shares her experience of quitting her job to build a vegan food business from the ground up.

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Behind the Scenes with Refarm’d

Some people start a business, other people launch a mission. Lisa talks to Geraldine Starke about how she is helping dairy farmers convert to making plant-based milk – while at the same time changing their farms into sanctuaries so that their animals can live out their natural lives.

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031 – How to create your elevator pitch

How do you get someone excited about your business when you’ve only got a really short amount of time to explain what you do? Maybe you’ve got 60 seconds to introduce your company at a networking event. Or perhaps you’ve got just the time it takes an elevator to go between two floors to tell your dream contact what it is you do. What do you say?!

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